Friday, September 20, 2013

Menu for Jazz Night Dinner at Et Voila Sept. 21st!!!

Et Voila Jazz Night
September 21, 2013
Small Plates
~Spanish Tapas                 
2012  Albarino, Ramon Bilbao, Spain

~Scallop – Thai Style         
2012 Riesling, Nacina,                            
Santa Lucia Highlands, CA

~Duck Breast with Lentils   
2010 Burgundy,                         
 Hautes-Cotes de Nuits, France

~Braised Wild Boar            
2010 Shiraz, Jacobs Creek Reserve, Australia

~Fruits and Cheeses          
2009 Bordeaux, Chateau Coucy Montagne St. Emilion, France

~Chocolate Souffle       
Rasberry Port, Ficklin Vineyards, CA

Food: $46.00/person
Wine Flight: $18.00/ person, 2 oz
Wines by the glass: $9.00
Wines by the bottle: $34.00
     
Featuring…
The Dawn Spare Trio
with Steve Carlton on Piano and Travis Harms on Bass performing songs from The Great American Songbook including…
Let’s Fall In Love
Moonlight In Vermont
Come Fly With Me
Autumn In New York
The Best Is Yet To Come
Bewitched
Fly Me To The Moon
Stormy Weather
The Very Thought Of You
Witchcraft
Autumn Leaves
The Man That Got Away
How High The Moon
And more great classics!

Enjoy your evening!